Weight Loss Tip: Be careful when packing perishable foods in your child's school lunchbox. Foods such as tuna, yogurt, or sandwiches made with mayonnaise should never be left out for more than 2 hours to avoid the growth of harmful bacteria. Send lunches in an insulated lunchbox, or opt for non-perishable foods just to be safe!
Backyard gardener Jacqueline Kennedy of Sonoma County, California shows us her mostly heirloom-seeded backyard garden and talks about some of her favorite varieties and their vivid names, including the tomatoes tetón de Venus (breast of Venus). She also explains how crops like corn are being endangered by GMO varieties because they are so sensitive to cross-pollination.
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