Weight Loss Tip: If you are going to eat food with high calorie or sugar content, try to eat it early in the day when your metabolic rate is moving at a faster pace. You are more likely to end up with excess calories that get stored as fat if you eat such foods later in the day when your metabolism is slower.
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Today we ask a scientist the questions: Why GMOs? Are their viable safety studies? How does the body recognize a GMO from a non-GMO food? Where is the bridge to change the way we are genetically modifying foods to make them safer for human consumption? Such an interesting conversation! Join us and share your thoughts. Leave a comment below. 🙂